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A Thomas Schneller "Meat" Kitchen Pro Series book
A Thomas Schneller "Meat" Kitchen Pro Series book
A Thomas Schneller "Meat" Kitchen Pro Series book
A Thomas Schneller "Meat" Kitchen Pro Series book
A Thomas Schneller "Meat" Kitchen Pro Series book
A Thomas Schneller "Meat" Kitchen Pro Series book
A Thomas Schneller "Meat" Kitchen Pro Series book
A Thomas Schneller "Meat" Kitchen Pro Series book
A Thomas Schneller "Meat" Kitchen Pro Series book
A Thomas Schneller "Meat" Kitchen Pro Series book
A Thomas Schneller "Meat" Kitchen Pro Series book
A Thomas Schneller "Meat" Kitchen Pro Series book
A Thomas Schneller "Meat" Kitchen Pro Series book

A Thomas Schneller "Meat" Kitchen Pro Series book

Regular price
R 550.00
Sale price
R 275.00
Tax included.

This wonderful Thomas Schneller "Meat" Kitchen Pro Series book gives you a comprehensive guide to purchasing and fabricating meat cuts for professional chefs, food service personnel, culinarians and food enthusiasts. This user friendly, colourful book is filled with information on fabricating beef, pork, veal, lamb and exotic meats. The book cover has minor wear.

Measurements:  24cm x 28cm

Weight: 1.170grams 

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