Tax included.
"ooh mama! hot & gasping"
"Known by this name because the very small fruits are often eaten whole by birds who cannot taste the heat. Although they are one of the hottest chillies around, their thin flesh and 'clean' chilli flavour make them suitable for a wide range of uses both raw and in a cooked dish. Good with Thai curries, lime, garlic, shellfish, noodles, pasta, butter, olive oil, vinegar, lemon, coriander leaf, basil, parsley, soy, ginger, mango and coconut"
Chilli Addict Sauce Range:
Naughty but oh-so-nice. Our range of Chilli Addict sauces are as full of personality as they are flavour. Liven up your kitchen with a flash of heat but beware of the burn!
Heat intensities range from a 3/10 Sweet Chilli for the inquisitive to a 10/10 Habanero for the beyond brave.
Net Weight: 465g
Measurements: 17cm x 8cm x 3.5cm
